1.
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Compare the structures of American craft and industrial unions at the
national level and indicate the roles of local unions. (I)
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2.
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Explain why union democracy has been a problem historically and cite
examples. (I)
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3.
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Describe major legal requirements of local unions regarding
discrimination issues. (I)
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4.
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Describe the key duties and characteristics of a good shop steward.
(II)
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5.
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Describe the chief responsibilities of a local executive board. (II)
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6.
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Describe problems which arise in local membership participation and
suggestions for resolutions. (II)
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7.
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Describe the local union's role in national, regional, and local
negotiations. (III)
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8.
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Describe the steps in developing a wage package and/or a fringe
package. (III)
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9.
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Compare management and union rights regarding personnel issues and
workplace requirements. (IV)
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10.
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Describe enforcement and adjustment provisions in a contract. (IV)
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11.
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Describe the typical three-step grievance process and indicate
possible alternatives. (V)
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12.
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Describe grievance arbitration, including factors which indicate the
need for arbitration and the selection of an arbitrator. (V)
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13.
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Describe the legal requirements associated with basic contract
management. (VI)
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