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   Official Course
  Description: MCCCD Approval: 6-24-2008  | 
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   EXS112
   2009 Spring – 2010 Fall  | 
  
   LEC
   3.0 Credit(s)  3.0 Period(s)  3.0 Load  Acad  | 
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   Professional
  Applications of Fitness Principles   | 
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   Basic
  principles of fitness for the prospective fitness professional. Planning and
  teaching in a fitness program. Topics include exercise risks and safety,
  weight control, components of fitness, fitness assessment, and exercise
  programming.  Prerequisites: None.   | 
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Go to Competencies    Go to Outline
 
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   MCCCD
  Official Course Competencies:   | 
  
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   EXS112  2009
  Spring – 2010 Fall  | 
  
  
   Professional Applications of Fitness Principles   | 
  
 
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   1.
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   Describe the benefits and the significance of
  participation in a lifetime fitness and wellness program. (I)   | 
  
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   2.
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   Identify and describe risk factors associated with an
  exercise program. (I)   | 
  
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   3.
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   Explain the physiology of weight loss and the effects of
  diet on basal metabolic rate. (II)   | 
  
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   4.
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   Determine a physiologically sound weight reduction and
  weight maintenance program for an individual. (II)   | 
  
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   5.
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   Define cardiovascular endurance, and aerobic versus
  anaerobic exercise. (III)   | 
  
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   6.
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   Assess and interpret cardiovascular endurance through the
  use of appropriate testing protocols. (III)   | 
  
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   7.
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   Explain the principles that govern cardiovascular exercise
  programming. (IV)   | 
  
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   8.
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   Predict oxygen uptake and caloric expenditure from
  exercise heart rate. (IV)   | 
  
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   9.
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   Define body composition and explain essential and storage
  fat. (V)   | 
  
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   10.
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   Assess and interpret body composition using skin fold and
  girth measurement techniques, and recommend ideal weight according to body
  fat percentage. (V)   | 
  
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   11.
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   Define, assess, and interpret muscular strength and
  endurance. (VI)   | 
  
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   12.
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   Explain the principles that govern muscular strength
  endurance development. (VII)   | 
  
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   13.
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   Define, assess, and interpret muscular flexibility as it
  relates to adequate fitness and preventative health care. (VIII)   | 
  
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   14.
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   Develop an exercise program with a complete set of
  exercises for flexibility and low back care. (IX)   | 
  
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   15.
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   Identify and define components of physical fitness. (X)   | 
  
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   16.
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   Explain the development of cardiovascular disease and the
  importance of healthy lifestyle in its prevention. (XI)   | 
  
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   17.
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   Define stress and explain its role in the maintenance of
  health and optimal performance through various stress reduction and stress
  management techniques. (XII)   | 
  
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   18.
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   Define spiritual well-being and describe its relationship
  to a healthy lifestyle. (XIII)   | 
  
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   19.
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   Describe the relationship between fitness and aging.
  (XIII)   | 
  
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   20.
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   Identify and describe the principles of motivating clients
  to exercise. (XIV)   | 
  
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   21.
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   Develop fitness/exercise goals that are safe and effective
  in maintaining or increasing a client's fitness status. (XV)   | 
  
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   22.
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   Develop a complete exercise program that incorporates all
  components of fitness. (XVI)   | 
  
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   23.
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   Describe the principles of nutrition evaluation and
  methods for counseling of the client. (XVII)   | 
  
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   24.
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   Describe the exercise prescriptions for special
  populations: pregnancy, female athlete triad, and cardiac rehabilitation
  (XVIII)   | 
  
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   25.
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   Describe and implement the principles of effective
  teaching and communicating to clients. (XIX)   | 
  
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Go to Description    Go to top of
Competencies
 
| 
   MCCCD
  Official Course Outline:   | 
  
 |
| 
      | 
  
  |
| 
   EXS112  2009
  Spring – 2010 Fall  | 
  
  
   Professional Applications of Fitness Principles   | 
  
 
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   I. Physical fitness and
  Wellness  A. Fitness standards  B. Exercise program risk
  factors  C. Safety for exercise
  participation  D. Wellness concept  II. Principles of weight
  control  A. Fad dieting  B. Eating disorders  C. Physiology of weight
  loss  D. Losing weight the
  sensible way  III. Cardiovascular
  endurance assessment and interpretation  A. 1.5 mile run  B. Step test  C. Ashrand-Rhyming
  Test  D. Rockport Walking Test  IV. Principles of
  cardiovascular exercise programming  A. Intensity  B. Mode  C. Duration  D. Frequency  E. Specific exercise
  consideration  F. Management of
  exercise-related injuries  G. Predicting oxygen uptake
   V. Body composition
  assessment  A. Essential and storage
  fat  B. Techniques for assessing
  body composition  C. Lean body mass and
  recommended body weight  VI. Muscular strength and
  endurance  A. Assessment  B. Interpretation  VII. Strength training
  principles  A. Factors that affect
  strength  B. Principles
  involved in strength training  C. Strength training
  exercises  VIII. Muscular flexibility  A. Factors affecting
  flexibility  B. Flexibility assessment  C. Evaluating body posture  IX. Principles of muscular
  flexibility programs  A. Guidelines for
  flexibility development  B. Flexibility exercises  C. Prevention and
  rehabilitation of low back pain  X. Components of physical
  fitness  A. Muscular strength  B. Muscular endurance  C. Cardiovascular endurance
   D. Flexibility  XI. Cardiovascular disease
  risk management  A. Coronary heart disease
  risk profile  B. Cardiovascular endurance
   C. Cholesterol  D. Diabetes  E. Blood pressure  F. Obesity  G. Lack of exercise  H. Smoking  I. Tension and stress  J. Personal and family
  history  K. Age  XII. Stress management
  techniques  A. Sources of stress  B. Behavior patterns  C. Coping with stress  XIII. Relevant fitness and
  wellness issues  A. Spiritual well-being  B. Exercise and aging  XIV. Principles of
  motivating clients  A. Factors affecting
  motivation  B. Traits of effective
  fitness motivators  C. Stages of change  D. Guidelines to improve
  motivation  XV. Physical fitness goal
  development  A. Developing goals based
  on SMART technique  B. Incorporating health
  history and exercise goals  XVI. Exercise program
  development  A. Progression guidelines
  for program development  B. Progressive overload
  principle  XVII. Principles of
  nutrition evaluation and methods of educational counseling  A. Nutrition evaluation of
  clients' intake  B. Estimating calorie
  requirements  C. Developing nutrition
  recommendation  XVIII. Exercise  D. Guidelines for educating
  clients  A. Pregnancy  B. Female athlete triad  C. Cardiac rehabilitation  XIX. Principles of
  effective teaching  A. Fitness trainer/client
  relationship guidelines  B. Guidelines for effective
  feedback   |