I. Atomic Structure
B. Composition of an atom
II. Molecular Structure
III. Molecular Weights
IV. Principle of Valances
V. Chemical Compounds
B. Non-polar covalent compounds
C. Polar covalent compounds
VI. Liquid Mixtures
5. Importance of equivalents
6. Perform dilution calculations
7. Quantitative classification of solutions
b. Weight per volume solution (W/V)
VII. Standard Metric and English Units
VIII. Scientific Notation Temperature Scales
IX. Physical and Chemical Properties of Gases in the Atmosphere
B. Atmospheric concentration
C. Physical state at room temperature
E. Commercial preparation
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