1.
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List and define the types of microorganisms that can cause infections.
(I)
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2.
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Describe the manners in which organisms can invade the body. (II)
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3.
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Describe the morphological types of bacteria. (III)
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4.
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Describe infection control by utilizing procedures such as
disinfection, sterilization and aseptic techniques. (IV)
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5.
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Describe the general principles that should be followed when
collecting clinical specimens for examination and/or culture. (V)
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6.
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Explain how the integrity of clinical specimens can be maintained
until they are processed. (V)
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7.
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Achieve competent streaking/culturing techniques. (IV)
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8.
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Perform the gram stain and interpret the results. (VI)
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9.
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Perform and interpret the differential tests used to identify selected
gram positive cocci. (VII)
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10.
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Describe the significance of selected gram negative bacilli. (VII)
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11.
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Perform the agar disk diffusion susceptibility test. (VIII)
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