Official Course
Description: MCCCD Approval: 6-22-2004 |
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HVA112LL
2004 Fall – 2011 Fall |
LAB
1.0 Credit(s) 3.0 Period(s) 2.4 Load Occ |
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Heating
and Air Conditioning Lab |
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Application of routine procedures related to heating and
air conditioning. Includes identification of air conditioning and heating
system components, evaluation of energy balance, identification of electrical
malfunctions, and proper refrigerant handling procedures. Emphasis on safety.
Prerequisites: HVA103, HVA/ELC/FAC105. Corequisites: HVA112. |
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Go to Competencies Go to Outline
MCCCD
Official Course Competencies: |
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HVA112LL 2004
Fall – 2011 Fall |
Heating and Air Conditioning Lab |
1.
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After correctly locating components of specific air
conditioning systems, explain their functions. (I) |
2.
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Evaluate air conditioners and/or heat pumps for energy
balance. (II) |
3.
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Predict operating
conditions for air conditioning units, heat pumps and furnaces operating
outside of design operating conditions. (III) |
4.
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Using the correct testing
equipment, diagnose problems including low refrigerant charge, inappropriate
gas pressure, dirty burners or obstructed filters. (III, V, VI) |
5.
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Using the appropriate
electrical testing equipment diagnose electrical problems including fuses,
thermocouples, switches, gas valves, relay coils, thermostats, broken/missing
wires while adhering to appropriate safety measures. (IV) |
6.
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After correctly locating components of specific forced air
heating systems, explain their functions and adjustment. (V, VI) |
7.
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Recover refrigerants in package A/C and heat pumps
systems. (VII) |
8.
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Charge refrigerants in package A/C and heat pump systems.
(VII) |
Go to Description Go to top of
Competencies
MCCCD
Official Course Outline: |
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HVA112LL 2004
Fall – 2011 Fall |
Heating and Air Conditioning Lab |
I. Components
Location/Function A. Compressor B. Condenser C. Metering device D. Evaporator E. Supply duct F. Return duct G. Balancing dampers H. Supply diffusers I. Return grills II. Energy Balance A. Evaporator 1. CFM 2. Difference in
temperature 3. Calculate British
Thermal Unit (BTU) absorbed B. Compressor energy 1. Voltage 2. Current 3. Power factor 4. Electrical energy to
British Thermal Unit (BTU) C. Condenser 1. CFM 2. Difference in temperature
(DT) 3. Calculate BTU 4. Energy III. Operating Conditions
Outside Design Conditions A. High indoor humidity B. High indoor temperature C. High indoor temperature
and humidity D. Low indoor temperature E. High outdoor temperature
F. Low outdoor temperature IV. Electrical Problems A. Open fuses B. Broken/missing wires C. Defective contacts E. Other F. Safety V. Gas-Fired Heaters A. Gas orifices, burners,
and flames 1. Orifices 2. Main gas burners 3. Forced draft burners 4. Pilot burners 5. Electric ignition 6. Flame types B. Heat exchangers 1. Primary heat exchangers 2. Secondary heat
exchangers C. Troubleshooting and
repair D. Safety VI. BTU Adjustments A. Meter timing B. Regulator adjustment C. Gas piping D. Orifice size VII. Refrigerants A. Safe handling B. Recovery C. Charging |