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Official Course
Description: MCCCD Approval: 04-26-94 |
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AET217
1994 Fall – 2009 Summer II |
LEC |
2.0 Credit(s) |
2.0 Period(s) |
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Instrument
Procedures |
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Final
instrument and commercial pilot ground course in preparation for the Federal
Aviation Administration (FAA) Commercial Pilot Certificate and Instrument
rating written examinations. Includes Federal Aviation Regulations,
instrument approach procedures, and instrument enroute
considerations. Requires passing written exams similar to the FAA Commercial
Pilot and Instrument rating written exams. Prerequisites: AET210. Corequisites: AET213 and AET220. |
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Go to Competencies Go to Outline
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MCCCD
Official Course Competencies: |
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AET217 1994
Fall – 2009 Summer II |
Instrument Procedures |
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1.
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Interpret Federal Aviation Regulations (FARs). (I) |
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2.
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Use the FARs to determine qualification requirements,
privileges, limitations, and responsibilities of commercial pilots. (I) |
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3.
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Differentiate between precision and non-precision
approaches. (II) |
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4.
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Describe approach procedures based on published data. (II)
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5.
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Use instrument navigation charts to determine minimum
altitudes, distances, directions, and frequencies. (III) |
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6.
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Plan IFR cross-country flights using actual weather,
airplane performance, and airport data. (III) |
Go to Description Go to top of
Competencies
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MCCCD
Official Course Outline: |
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AET217 1994
Fall – 2009 Summer II |
Instrument Procedures |
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I. Federal Aviation
Regulations (FAR) Related to Instrument Flying A. FAR Part 1 B. FAR Part 61 C. FAR Part 71 D. FAR Part 91 E. FAR Part 95 F. FAR Part 97 II. Instrument Flight Rules
(IFR) Terminal Procedures A. Published Data B. Departures C. Holding D. Arrivals E. Approaches F. Missed Approaches G. Emergencies III. IFR Enroute Procedures A. Instrument Navigation
Charts B. IFR cross-country flight
planning 1. Weather 2. Go-no-go decisions 3. Routes 4. Altitude selection and
performance considerations 5. Destination and
alternate considerations 6. Navigation log 7. Flight plans 8. Aeronautical
publications C. Emergencies |
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